Introduction…………………………………………….1
Personalized Cooking Aprons………………………2
Thin Crust Dough ………………………………………3
NY Style Dough ………………………………………..4
Sicilian Thick Crust ……………………………………5
Whole Wheat Dough …………………………………..6
Zucchini Dough …………………………………………7
Focaccia …………………………………………………..8
Garlic Rolls and Knots …………………………………9
Cooked Pizza Sauce …………………………………….10
Uncooked Pizza Sauce …………………………………11
Oil Sauces ………………………………………………….12
Sunny Side Up Pizza ……………………………………13
Cheese Calzone ………………………………………….14
Chicago Style Pizza …………………………………….15
BBQ Chicken Pizza ……………………………………..16
Thai Pizza ………………………………………………..17
Philly Cheesesteak Pizza ………………………………18
Margherita Pizza …………………………………………19
Roasted Garlic and Peppers Pizza …………………..20
Tex−Mex Pizza [...]

Table of contents
Introduction……………………………………….1
Personalized Cooking Aprons…………………2
Arroz Blanco ……………………………………….3
Baked Tamales……………………………………..4
Carne Asada…………………………………………5
Chalupas……………………………………………..6
Chiles Rellenos……………………………………..7
Chipotle Sauce………………………………………8
Enchiladas……………………………………………9
Frijoles Charros …………………………………..10
Guacamole………………………………………….11
Menudo ……………………………………………..12
Paella………………………………………………….13
Pay De Nuez Pecan Pie …………………………..14
Pork Carnitas……………………………………….15
Pork Loin Vampiro ……………………………….16
Puchero……………………………………………….17
Ropa Vieja……………………………………………19
Salpicon ………………………………………………20
Sopaipillas…………………………………………….21
Taco Salad……………………………………………..22
Verde Azzor………………………………………….23
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Table of contents
The importance of a balanced diet…..4
Recommended products…..6
24 miracles right within your grasp…..7
Recommended products…..13
Determination is the key…..14
More recommended reading…..15
Summary and action steps…..15
Very good products in the field…..16
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